Quality and consistency control in baked products using sensegood spectrophotometer

 

Sensegood Color Spectrophotometer Colorimeter Difference Consistency Matching Measurement Instrument

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Set color tolerance, find color difference and color matching % using Sensegood spectrophotometer

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Color measurement using handheld spectrophotometer by Sensegood Instruments

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This instrument is most affordable yet technologically advanced. - Patented Technology

Price includes worldwide freight.

Apart from color measurement analysis and color difference measurements, Sensegood spectrophotometer has facility to measure Baking Contrast Unit (BCU) for baked items. BCU is the measure of the lightness or darkness of a product and it is developed specifically for the bakery food industry. BCU ranges from 0 for the darkest to 5.25 for the lightest baking.

Color measurement, finding color match percentage, and backing contrast unit (BCU) measurement in cookies for process standardization and to ensure color consistency.

Determination of color match percentage in between production sample and saved standard reference (for cookies/biscuits or any other baked product in general). Color variation over different production batches indicate process variations and inconsistent ingredient quality which results in taste inconsistencies and ultimately customer dissatisfaction. To build and maintain a brand of repute; product?s consistency is one of the most important parameter to be addressed.

For more information about spectrophotometer visit our another blog:  Color Spectrophotometer