Color measurement and consistency control in dairy products
Sensegood spectrophotometer assists in maintaining color quality attributes and appearance consistency in all production batches across wide spread plants.
Color measurement and consistency control in
· Milk, probiotic milk, flavored milk, butter milk, lassi
· Milk powder, infant formula powder, butter milk powder, custard
· Curd, yogurt, yogurt drink
· Cheese, paneer, butter, ghee, cream, mava/khoa
· Shrikhand, basundi, rabdi, faluda
· Peda, burfi, and other milk sweets
· Ice cream
· Whey, casein
· Non-dairy alternatives in same category: Soy milk, coconut milk, almond milk, rice milk, nut butter
For more information about spectrophotometer visit our another blog: Color Spectrophotometer
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